Unexpectedly, Unintentially GF

Oftentimes I think the best GF food is naturally that way, not trying to simulate something that is best done with gluten. Eating gluten free, it's hard enough just walking among the cookie-bagel-pizza munchers of the world without reading all the amazing food blogs full of food one can not enjoy. Check out these recipes from blogs not dedicated to being gluten free.

Veggie Quiche with Potato Crust by For the love of cooking
GF quiche! Instead of a standard crust, this one has a layer of sliced potatoes to line the bottom of the pan.

Proscuitto and Cheese Wrapped Figs by Chaos in the Kitchen

Arepas with cheese and corn from The New York Times (video)

Steamed Potatoes with Salsa Verde by Orangette
parsley, lemon juice, potatoes

Chirashi from Apartment Therapy's The Kitchn
beautiful Japanese meal composed of rice, vegetables and fish

Bacon-Chipotle Twice Grilled Potatoes by Coconut & Lime
my mouth is watering...

Requires a substitution:
Arancini by Cream Puffs in Venice
Fried balls of arborio rice stuffed with mozarella. They look sooo good that I can't resist posting a link. I think these will work equally well made with GF bread crumbs or cracker crumbs or cornmeal.

Grilled Figs with Goat Cheese
by Mark Bittman
So simple, yummy and perfect for the season. Skip the sprinkling of soy sauce or substitute with a GF variety.

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